Yogurt Fruit Dip
on Oct 19, 2021, Updated Jun 29, 2024
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This Yogurt Fruit Dip is my all-time healthier snack that I love with 🍎 apple slices, on its own, or even with some fruits or granola on top. It is honestly outstanding and plain yogurt is full of 💪 protein so this is definitely a better alternative than traditional apple dips. My absolute favorite way to enjoy this is to add almond butter but if you’re allergic to nuts feel free to use any seed butter of choice. If you are dairy-free feel free to use your favorite non-dairy yogurt.
Why You’ll Love Yogurt Fruit Dip
This easy Yogurt Fruit Dip takes your apple or 🍐 pear slices to the next level! This creamy and slightly sweet dip makes whatever fruit you’re enjoying feel like 😋 dessert. It is so fresh and creamy and I love it with nut butter for even more protein. A sprinkle of cinnamon gives it a deliciously warm and earthy flavor that transforms apple slices into apple pie.
How to Prepare Yogurt Fruit Dip
🥣 To a bowl, add plain yogurt, honey, cinnamon and almond butter.
🥄 Then stir everything together.
🍏 Enjoy with your favorite fruit or granola.
Nonna’s Tip 🥥
Feel free to add nuts, seeds, granola or shredded coconut for extra flavor and texture.
Variations and Substitutions for Yogurt Fruit Dip
- If you are plant-based or dairy-free feel free to use a plant-based yogurt and you can substitute the honey for agave or 🍁 maple syrup.
- Use any plain or 🥥 coconut-based yogurt that you personally love and eat day-to-day, this recipe will work with any variety.
Similar Recipes
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3 Ingredient Yogurt Cake
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Yogurt Chia Pudding
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Best Served With
- Any fruit you love such as 🍎 apple slices, pear slices, peaches, fresh berries or banana.
- This Yogurt Fruit Dip is also delicious with granola, oatmeal or as a topping for one of my delicious oat cakes.
Common Questions
Yes, you can use flavored yogurt, but I would adjust the amount of honey or maple syrup accordingly to control the sweetness.
Yes, you can certainly use your favorite plant-based yogurt and substitute honey with maple syrup to make this recipe vegan-friendly.
Yes, Greek yogurt can be used in this Yogurt Fruit Dip recipe for a thicker consistency. Adjust the sweetness to taste, as Greek yogurt tends to be tangier.
Absolutely! You can use peanut butter, cashew butter, sunflower seed butter, or any other nut or seed butter you prefer.
This yogurt dip can be stored in an airtight container in the refrigerator for a week or more. I like to give it a store before eating just in case there’s some separation.
Yes, feel free to add nuts, seeds, granola or shredded coconut for extra flavor and texture.
Yogurt Fruit Dip
Equipment
Ingredients
- 1 cup plain yogurt, any variety
- 1 tablespoon honey, or maple syrup
- ½ teaspoon cinnamon, optional
- 1 tablespoon almond butter, or any nut or seed butter
Instructions
- Add everything to a bowl and stir it together.
- You can enjoy it on its own, with sliced apples, or with granola and some fresh fruit on top.
- Store it in the fridge and it will last you for days
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.