Custard Yogurt Toast (Viral)
on Jan 26, 2022, Updated May 31, 2024
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This Custard Yogurt Toast (Viral) is totally worth the hype. You have no idea how happy this TikTok trend made me because, as you guys know, in Bulgaria, we make a lot of 🥚 egg, feta, or yogurt 🍞 toast, and we use these types of bases for a lot of our recipes and dishes. When I saw a sweet version, I was ALL in. No, it does not taste “eggy” and it totally tastes like custard. I also feel that adding the Greek vanilla yogurt, as I did, really amps up the original version.
Why You’ll Love Custard Yogurt Toast (Viral)
While some TikTok trends are total duds, this Custard Yogurt Toast is a keeper! It really takes your morning 🍞 toast to a whole new level. I love using fresh custard on my toast because it adds protein and extra flavor, making it a more substantial breakfast in the morning 🌞! You’ll also love how versatile this recipe is and how you can totally customize it to suit your taste, or your family’s. This recipe really doesn’t take long at all to whip up and you can make a whole tray at once!
How to Prepare Custard Yogurt Toast (Viral)
🥚 In a mixing bowl, mix the egg, yogurt, and a touch of honey.
🍞 Now, line a baking sheet with parchment paper and then place two pieces of toast on top.
🥄 Next, press down on the toast with your fingers, a fork, or a spoon to make a well in the center.
🍓 Pour the custard mixture into each piece of bread and then top it off with anything you love.
🔥 Bake at 400F (200C) for 20 minutes or until the custard has set.
❄️ Let it cool for a few minutes and enjoy.
Nonna’s Tip ♨️
You can also air fry these at 350F (175C) for about 12 minutes or until cooked.
Variations and Substitutions for Custard Yogurt Toast (Viral)
- You are more than welcome to ♨️ air fry at 350F (175C) for about 12 minutes or until cooked.
- You can also use plain yogurt and a touch of pure vanilla extract instead of vanilla yogurt.
- Top this Custard Yogurt Toast with whatever you love such as 🍓 mixed berries, sliced bananas, chocolate chips, granola, or chopped nuts.
- Make this recipe dairy-free with your favorite non-dairy yogurt.
- Make this recipe gluten-free with a slice of soft, gluten-free bread.
Similar Recipes
Feta Egg Toast
15 mins
French Toast Roll-Ups
20 mins
Grated Egg Avocado Toast
35 mins
Bulgarian Spanakopita Toast
20 mins
Best Served With
- Custard Yogurt Toast pairs well with a side of 🍍 fresh fruit, a dollop of whipped cream, or a drizzle of syrup.
- Serve this for breakfast with a cup of coffee or tea.
- Serve this for brunch with your favorite breakfast protein such as 🥓 bacon, turkey bacon, or my Homemade Breakfast Sausage Recipe.
Common Questions
Yes, you certainly can air fry these. Cook them at 350F (175C) for about 12 minutes or until cooked.
Absolutely! If you’re feeding a crowd, feel free to double or triple up this Custard Yogurt Toast recipe and bake off a whole tray.
You could certainly have the custard mixture all blended together and ready to go the next morning. Just keep it in the fridge and pour it on the bread just before you’re ready to bake.
Yes, you can use any type of yogurt you prefer, such as Greek yogurt, plain yogurt, or even flavored yogurt. The texture might vary slightly depending on the yogurt’s consistency.
Yes, you can use other sweeteners like agave syrup, sugar, or even a sugar substitute. Adjust the quantity to taste. You can also omit the sweetener altogether if you wish.
While I haven’t tested this adaptation, I think that you would absolutely be able to use your favorite non-dairy yogurt in this recipe. Let me know in the comments how it turns out!
Any soft bread works well, such as white bread, whole wheat, brioche, challah or a soft gluten-free bread. Avoid very dense or crusty breads, as they may not absorb the custard mixture as well.
You can add various toppings like fresh berries, sliced bananas, chocolate chips, nuts, or dried fruits. A sprinkle of cinnamon would be delicious as well!
Custard Yogurt Toast (Viral)
Ingredients
- 1 medium egg
- 1 container vanilla yogurt, about 3 tablespoons
- 1 teaspoon honey , or maple syrup, optional
- 2 pieces soft bread
- any toppings like berries or chocolate chips
Instructions
- In a bowl mix the egg, yogurt, and a touch of honey. On a baking sheet lined with parchment paper place two pieces of toast and press down with your fingers, a fork, or a spoon to make a well in the centre.
- Pour the custard mixture onto each piece of bread and add your favorite toppings.
- Bake at 400F (200C) for 20 minutes or until the custard has set.
- Timing will depend on your oven. Let it cool for a few minutes and enjoy.
My Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Hi!
I just want to check- Toast the bread before putting the custard on it? Or will it “toast” in the oven at 400 degrees?
Hi, Nikki! No need to pre-toast, it will toast while the custard bakes. 😊
Growing up, this was what my mom called French toast. 🤣 This recipe was delicious and brought back so many childhood memories.❤️
So simple and yummy! I always add a ton of fruit on top! Give this one a try!