Easy Bulgarian Recipes

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If youโ€™ve read my bio or watched my stories, you already knowโ€”Iโ€™m a loud and proud Bulgarian immigrant ๐Ÿ‡ง๐Ÿ‡ฌ, and I love giving Bulgarian Recipes the hype they deserve. Yes, I live in Canada now ๐Ÿ‡จ๐Ÿ‡ฆโ€”which, honestly, is the perfect place to be loud and proud about your culture because itโ€™s so multicultural โ€”but I was born in Bulgaria, to two very Bulgarian Bulgarians ๐Ÿ‘ฉโ€โค๏ธโ€๐Ÿ‘จ, and spent most of my childhood there running wild and eating Banitsa.

A woman in black clothing sits at a desk, holding the flag of Bulgaria. Behind her is a bookshelf filled with books. The room has a welcoming and organized atmosphere.

Why Say It Simple When You Can Say It the Bulgarian Way?

But, seriously, I love my people ๐Ÿ’•. You know how every culture has its own little proverbs and metaphors? Well, ours are absolute Slavic-style sassy poetry ๐Ÿคฃ.

We donโ€™t say โ€œSlow downโ€โ€ฆ
Instead, we say: โ€œPetko isnโ€™t born yet, but theyโ€™re already sewing him a hatโ€ ๐Ÿงข (ะžั‰ะต ะŸะตั‚ะบะพ ะฝะตั€ะพะดะตะฝ, ะฐ ัˆะฐะฟะบะฐั‚ะฐ ะผัƒ ัˆะธัั‚).

We donโ€™t say โ€œDonโ€™t mock othersโ€โ€ฆ
We say: โ€œThe skinny guy laughed at the one without teethโ€ ๐Ÿ˜ฌ (ะŸั€ะธัะผัะป ัะต ั…ัŠั€ะฑะตะป ะฝะฐ ั‰ัŠั€ะฑะตะป).

And instead of โ€œItโ€™s too lateโ€
We go with: โ€œYou put your hood on after the rainโ€ โ˜” (ะกะปะตะด ะดัŠะถะด โ€“ ะบะฐั‡ัƒะปะบะฐ).

Iconic, right? I could go on forever, but you get the ideaโ€”weโ€™re witty, weโ€™re charming, and our food slaps ๐Ÿ‘‹.

A golden-brown easy Bulgarian banitsa on a wooden cutting board, lined with parchment paper. The pastry is flaky and crisp, with a few basil leaves scattered on top for garnish. A white cloth is partially visible on the side.

Bulgarian Recipes That Bring You Home

If you moved abroad in your early teens, you get it. Weโ€™ve spent most of our lives away from the motherland. However, we’ve spent just enough time back home to always keep a piece of it with us.

For me, the ultimate way to stay connected is through food. I grew up watching my mom and both my grandmas cook like actual queens in the kitchen. Theyโ€™re the reason I get to share authentic Bulgarian recipes with you todayโ€”just like the ones below ๐Ÿ‘‡!

My Top Easy Bulgarian Recipes

From soups to stuffed peppers to custardy desserts ๐Ÿฎโ€”this list is packed with my all-time fave easy Bulgarian recipes that have been lovingly passed down through generations (aka, straight from my Bapche ๐Ÿ‘ต). These dishes help me stay forever connected to my roots ๐Ÿ‡ง๐Ÿ‡ฌโ€”and trust me, once you try them, youโ€™ll be hooked too!

Now, remember… Iโ€™m the MODERN Nonna ๐Ÿ’…. This means I’ve modernized some of these to keep things a bit healthier and less time-consuming. But donโ€™t worryโ€”each recipe still brings that authentic “back-home” taste like youโ€™re sitting at Bapcheโ€™s kitchen table discussing her life-long feud with Ivanka, the next-door neighbour ๐Ÿคฃ.

A close-up of a golden-brown braided Sweet Easter Bread, topped with sesame seeds and resting on a sheet of parchment paper.

Sweet Easter Bread

Sweet Easter Bread is so nostalgic for me: it symbolizes tradition, family, love, and my childhood. This recipe is very easy, comes together with minimal hands-on work, and yields TWO fluffy, tender, sweet bread loaves.
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A bowl of creamy yellow soup, reminiscent of Creamy Vegetable Soup, garnished with chopped green herbs and crispy bacon bits, with a wooden spoon resting inside the bowl.

Creamy Vegetable Soup

This might be the healthiest cream of hidden veggie soup youโ€™ve ever had! When mom and dad taught me how to make the healthiest creamy soups without the heavy cream, I just never looked back.ย 
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A close-up of several golden-brown, pan-fried sausage patties stacked on a white plate. The crispy, caramelized exterior and juicy texture make them perfect for anyone looking for an Easy Meatball Recipe alternative.

Easy Meatball Recipe

There's nothing more comforting than my mom's homemade Bulgarian Potato Meatballs. The meat is so tender, and by using grated potatoes instead of breadcrumbs, these are light but super juicy and naturally gluten-free! We love scaling up this recipe to make a huge batch.
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A bowl of fresh chopped salad inspired by Bulgarian Salad, with lettuce, sliced radishes, and cucumbers, topped with creamy white dressing and garnished with sprigs of fresh thyme. Two gold utensils rest in the bowl.

Bulgarian Salad

If you're a fan ofย yogurt, or you're the type who could eat a tub ofย Tzatzikiย with a spoon (no judgment ๐Ÿ˜…๐Ÿฅ„), then youโ€™re gonnaย fall in loveย with thisย fresh and easyย Bulgarian Salad.
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A bowl of The Best Chicken Soup Ever, filled with chicken, rice, chopped carrots, celery, and parsley, is served with a wooden spoon on a white napkin and light-colored surface.

The Best Chicken Soup Ever

This soup is simply made with a few fresh ingredients: chicken, onion, celery, carrot, garlic, and parsley. Itโ€™s healthy and comforting and the perfect meal if youโ€™re feeling a bit under the weather.
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A close-up of a creamy spinach soup recipe with chopped greens, carrots, and rice, being scooped from a stainless steel pot with a black ladle.

Spinach Soup Recipe

Thisย heartwarming bowl of goodnessย ๐Ÿฅฃ brings together theย earthy vibes of fresh spinachย ๐ŸŒฟ and aย rich, creamy brothย thatโ€™s basically a warm hug in soup form. Itโ€™sย comforting,ย nutritious, and has been loved forย generations!
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A white bowl filled with a Deconstructed Cabbage Rolls mixture of cooked cabbage and ground meat, garnished with chopped herbs, sits on a light surface with a wooden spoon resting on the rim. A beige cloth is partially visible beside the bowl.

Deconstructed Cabbage Rolls

This is a very easy cabbage bake that wonโ€™t sacrifice the taste. Absolutely divine and comfort food at its finest. For this recipe you will need:
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A white bowl filled with seasoned white beans garnished with chopped herbs, served with a reddish-brown fork on the side.

Baked Beans and Pork Chops

When the weather starts to cool down and you're craving a hearty, delicious meal, this Baked Beans and Pork Chops dish is perfect. The pork chops are tender and juicy, and the beans are creamy and delicate. I appreciate the simple seasoning, which packs a big flavor punch.
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Slices of baked spinach and cheese frittata are arranged on a white plate, showing a golden-brown crust and a colorful mixture of spinach and melted cheese inside.

Bulgarian Spanakopita Toast

This Bulgarian Spanakopita Toast is a classic in my family, and I think it will be in yours too. It makes a plain toast ๐Ÿž breakfast or lunch absolutely shine – full of flavor, creaminess, and cheesy goodness. The spinach is bright and nutritious and the eggs make this substantial.
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A large, golden-brown Banitsa spiral pie with flaky phyllo pastry sits on parchment paper atop a wooden board, garnished with a few fresh green basil leaves.

Banitsa

Flaky, crispy, buttery, and stuffed with salty cheese, you will love this easy Bulgarian Banitsa (phyllo feta pie) ๐Ÿ‡ง๐Ÿ‡ฌ!
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Close-up of baked stuffed tomatoes, inspired by Bulgarian Stuffed Peppers, topped with melted cheese and chopped parsley, all sitting in a creamy white sauce. The cheese is golden brown in spots, and the tomatoes are vibrant red.

Bulgarian Stuffed Peppers

If you're hunting for theย best stuffed recipeย out there, congratsโ€”youโ€™ve officially found it ๐ŸŽฏ๐ŸŒถ๏ธ. Thisย legendary Bulgarian Stuffed Pepper recipeย has been in my family forย generations.
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Golden, freshly baked bread topped with herbs and a sprig of fresh thyme, reminiscent of Bulgarian Cheese Sandwiches (Prinzesi), served on a white plate; part of another bread loaf and green herbs are visible on the side.

Bulgarian Cheese Sandwiches (Prinzesi)

You can find these on every corner in Bulgaria. This is what breakfast toast dreams are made of!
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A white bowl filled with Fasolakiaโ€”braised green beans in a tomato-based sauceโ€”garnished with herbs and small vegetable pieces, set against a dark background.

Yellow Bean Stew

Yellow beans stewed in a pot of tomato sauce, garlic, dill, and oregano make a meal that is nutritious, comforting, and easy to put together.
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Roasted green chili peppers in a metal dish, with slightly blistered and browned skin, arranged closely together in natural sunlightโ€”perfect for making Stuffed Peppers with Feta.

Stuffed Peppers with Feta

These peppers are one of my favourite Bulgarian recipes and the perfect side dish.
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A round, golden-brown loaf of No Knead Bread rests on a folded white cloth, boasting a crisp, textured surface and rustic appearance.

No Knead Bread

In the heart of Bulgaria, where a frugal lifestyle was a necessity, basic ingredientsโ€”flour, salt, water, and yeastโ€”formed the foundation of sustenance. With this recipe, you can experience the same joy, comfort, and cherished memories that have enriched my life for decades.
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A refreshing Watermelon Feta Salad featuring cubed watermelon, feta cheese, fresh mint, thyme, a drizzle of honey, and half a lime on the side. A honey dipper rests on top for added sweetness.

Watermelon Feta Salad

This Watermelon Feta Salad is so refreshing and light. Each bite contains creaminess from the feta, a little kick from the hot honey, sweetness from the watermelon, and zestiness from the lime juice.
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Two pieces of garlic bread topped with melted cheese and herbs, reminiscent of Bulgarian Meat Sandwiches (Prinzesi), rest on a wooden cutting board. The bread appears golden and crisp around the edges.

Baked Meat & Cheese Sandwiches

These Bulgarian Meat and Cheese Sandwiches – aka the iconic "Prinzesi" ๐Ÿฅช๐Ÿ‡ง๐Ÿ‡ฌ – are the definition of comfort food. They're crispy, cheesy, a little meaty, and packed with pure nostalgia.
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Slices of bread topped with ham and melted cheese create classic Ham and Cheese Sandwiches, garnished with chopped parsley and beautifully arranged on a white plate.

Ham and Cheese Sandwiches

When I was a kid, you could see me enjoying one of these Bulgarian Ham and Cheese every single day alongside a sweet tomato from the garden.
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A colorful bowl of Bean Stew with white beans, carrots, red peppers, and herbs, topped with a roasted chili pepper and served in a decorative bowl on a sunlit table.

Bean Stew

This Bean Stew is the perfectย vegetarian-friendlyย dish thatย tastes like youโ€™ve been simmering it all dayโ€”but nope, you did that in half an episode of your favorite show ๐Ÿ“บ๐Ÿ’….
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A close-up of a bowl filled with a chunky stew resembling Moussaka with Potatoes, featuring ground meat, diced potatoes, carrots, and green herbs, with a wooden spoon resting inside. The dish appears hearty and freshly prepared.

Moussaka with Potato

This Bulgarian Moussaka with Potatoes is amazingly quick, perfect for a weeknight when you need dinner fast. It's cozy and comforting, full of warming flavors and hearty ingredients.
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A close-up of a bowl of soup with meatballs, diced carrots, rice, herbs, and a creamy orange broth, garnished with fresh green herbs.

Meatball Soup Recipe

This is myย childhood in a bowlย ๐Ÿฅฃโ€”straight-upย Bulgarian comfort food magic! We call itย "supa topcheta"ย (akaย meatball soup royaltyย ๐Ÿ‘‘), and it's hands-down one of myย favorite soups in the world.
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A close-up of a rectangular slice of Semolina Cake topped with sliced almonds on a white plate. A gold fork rests beside the cake, with one piece of the Semolina Cake partially cut and ready to eat.

Semolina Cake (Halva)

You'll love this Semolina Cake (Halva) for its irresistible nutty flavor and unique texture. Toasting the semolina creates an amazing cake that you'll want to make over and over.
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A hand holds a chocolate-dipped honey cookie sprinkled with chopped pistachios. More honey cookies rest on a wire cooling rack in the background.

Honey Cookies

These Bulgarian Honey Cookies, also known asย Medenki, remind me of my entire childhood in Bulgaria ๐Ÿ‡ง๐Ÿ‡ฌ. Imagine if a honey cookie and gingerbread cookie had a baby, and then we dipped that sweet, soft, chewy cookie baby into melted milk chocolate ๐Ÿคค!
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A close-up of a bowl of The Best Lentil Soup, a tomato-based lentil soup garnished with fresh chopped herbs and a spoon inside, against a white background.

The Best Lentil Soup

Nothing hits like coming home to a warm bowl ofย lentil soupย ๐Ÿฅฃโ€”healthy,ย comforting, and packed withย feel-good vibes. This oneโ€™s been in my family forย generations, and it never disappoints!
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A white bowl filled with sliced tomatoes, cucumbers, onions, and peppers is topped with a generous amount of grated white cheese and parsleyโ€”classic ingredients of a traditional Shopska Salad.

Shopska Salad

Shopska Saladย is a totalย Balkan classicย ๐Ÿฅ—โ€”fresh, vibrant, and basically summer in a bowl. Itโ€™s a flavor-packed shoutout to Bulgaria ๐Ÿ‡ง๐Ÿ‡ฌ, and trust me… one bite and youโ€™ll be ready to move there (or at least visit for the salad ๐Ÿ˜„).
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A bowl of creamy Cold Cucumber Soup with herbs, garnished with a drizzle of olive oil in the shape of a smiley face, and a wooden spoon resting in the bowl.

Cold Cucumber Soup

Taratorย is a totalย Bulgarian staple ๐Ÿฅ’โ„๏ธ. Youโ€™ll find it onย every restaurant menuย in Bulgaria once the temps rise. Itโ€™s the perfect sidekick toย grilled meat,ย fish,ย veggies, cevapiย (Balkan kebab vibes ๐Ÿ‘Œ)โ€”or enjoy it solo on a hot day.
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A bowl lined with parchment paper filled with golden, fluffy beignets and Mekitsi, generously dusted with powdered sugar, set on a white surface with a blurred kitchen background.

Mekitsi

Theseย Mekitsiย are aย traditional Bulgarian breakfast treatโ€”but letโ€™s be real, they totally double as dessert too ๐Ÿฉ๐Ÿ˜‹. Nothing beats aย homemade donut, and these babies areย fluffyย on the inside,ย crispyย on the outside, andย 100% irresistible.
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A square piece of creamy, layered dessert with a crumbly topping sits on a white plate. A fork holds a bite-sized piece, revealing a smooth yellow custard filling inside.

Custard Cake Recipe

Thisย Custard Cake ๐Ÿฐโ€”akaย "Biskvitena Torta"ย is proof that dessert doesnโ€™t have to be complicated to beย amazing. Justย 15 minutes of prep, a few pantry staples, and you've got aย creamy, dreamy, no-fuss treatย that tastes like Bapche whipped it up.
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Hi! I'm Sneji. Nice to meet you!

I am more commonly known as โ€œThe Modern Nonnaโ€ on social media where I create easy home cooked meals with a modern twist. I was born and raised in Sofia, Bulgaria and learned how to cook at the best culinary school in the world โ€“ my grandmaโ€™s kitchen. I lived in Greece on the Island of Crete with my parents for a while and then moved to Toronto, Canada when I was in grade 5. I started to really cook and experiment with food 11 years ago when I was 21 years old. Everything I currently know is a reflection of some part of my lifeโ€ฆ

Keep up to date with me on social media! Follow @themodernnonna

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3 Comments

  1. Shout out to the grandmas with life-long next-door neighbor feuds! ๐Ÿ™Œ๐Ÿคฃ I just love how food has the power to transcend culture and show us that deep down we really are all the same! ๐Ÿคฃ๐Ÿฅฐ I canโ€™t wait to try out some of these sayings and confuse my kids! ๐Ÿคฃ And the mekitsi looks a lot like beignets! Iโ€™m a sucker for any type of powdered doughnut, so this is happening!๐Ÿ˜‹๐Ÿซถ๐Ÿผ

  2. This is so good!!! As a fellow Bulgarian, these recipes are on point! Your Bapche taught you well ๐Ÿ™‚