Iced Coffee with Vanilla
on Jun 28, 2021, Updated May 14, 2024
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I am a lover of iced coffee but let’s be honest, $10 a day on a gourmet cup is just not realistic. This ☕ Iced Coffee with Vanilla makes it really easy and affordable to achieve barista-level coffee at home! All you need is coffee 🧊 chilling in the fridge and to whip up my easy simple syrup. This is the easiest most delicious recipe that’s perfect for an afternoon pick-me-up on a warm day.
Why You’ll Love Iced Coffee with Vanilla
This Iced Vanilla Coffee will make your afternoons that much better. It couldn’t be easier to make a big batch of vanilla simple syrup and keep it chilling in the 🧊 fridge with your coffee. Now, instead of heading to the coffee shop for your afternoon cup, head to the fridge. It’s creamy, smooth and has a beautiful vanilla flavor and aroma 🤎. You will not be disappointed with this one!
How to Prepare Iced Coffee with Vanilla
💧In a pot on the stove over medium-high stir your water and sugar until it’s like a syrup.
🤎 Take it off the heat and stir in the vanilla.
🌡️ Let it cool a touch so that it doesn’t melt your ice.
🧊 Add lots of ice to a coffee cup, as much simple syrup as you like and the coffee that you brewed and chilled. Then add a touch of your favorite creamer, stir and enjoy.
Nonna’s Tip
I like to have a batch of coffee chilling in the fridge along with the simple vanilla syrup so I can have this coffee at a moment’s notice!
Variations and Substitutions for Iced Coffee with Vanilla
- I have been told that this Iced Coffee with Vanilla is also amazing with sweetened condensed milk instead of cream and simple syrup so give it a try too.
- You can add a shot of Bailey’s liqueur and a dollop of whipped cream on top for an after-dinner adult treat.
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Best Served With
- A beautiful homemade cookie for the ultimate afternoon treat. Try my Pignoli Cookies, Italian Amaretti Cookies or Honey Cookies.
- Serve this Iced Coffee with Vanilla with some whipped cream on top as an after-dinner treat.
- This Iced Coffee with Vanilla is delicious alongside a homemade cake, such as Semolina Cake, Easy Blueberry Coffee Cake or my viral Whole Lemon Blender Cake.
Common Questions
Simple syrup is a basic combination of equal parts water to sugar. It’s made by stirring the mix over heat for 5-7 minutes until it thickens and becomes like “syrup”.
I absolutely love this Vanilla Bean Paste. A little goes a long way and it’s so creamy and delicious.
You can store your simple syrup in the fridge because this makes more than you will need. Keep in mind the syrup will solidify, so when you want to use it again you have to reheat it on the stove or in the microwave.
In addition to this Iced Coffee with Vanilla, you can use the vanilla simple syrup to sweeten up hot coffee or tea, in a cocktail or mocktail (such as an espresso martini, or vanilla martini). You can also use it in a cake icing, drizzled over fresh fruit or even added to sparkling water.
Iced Coffee with Vanilla
Ingredients
- ⅓ cup water
- ⅓ cup sugar
- 1 teaspoon pure vanilla extract
- lots of ice
- brewed coffee, refrigerated
Instructions
- On the stove on medium-high heat stir the water and sugar until it’s like a syrup. Take it off the heat and stir in the vanilla. Let it cool a touch so that it doesn’t melt your ice.
- Add lots of ice to a coffee cup, as much simple syrup as you like, any coffee that you brewed and chilled, plus a touch of any favourite creamer. Stir and enjoy.
Video
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
