Watermelon Feta Salad
This Watermelon Feta Salad is so refreshing and light. Each bite contains creaminess from the feta, a little kick from the hot honey, sweetness from the watermelon, and zestiness from the lime juice.
Servings: 2
Ingredients
- 5 cups watermelon cubed
- 50 grams feta cheese cubed or crumbled, measured with your heart
- lime juice to taste
- 1 tablespoon hot honey or regular honey or agave, measured with your heart
- fresh mint or lemon thyme
Instructions
- Cut the watermelon in half, place it fruit side down and cut it into wedges. Remove the rind and cut the watermelon into bite-size cubes.
- Place the watermelon in a large bowl with the feta, a squeeze of lime juice, and a drizzle of hot honey.
- Garnish with fresh mint and drizzle on a touch more hot honey. Enjoy!
Video
[adthrive-in-post-video-player video-id="VqPIGBdo" upload-date="2025-02-18T00:00:00.000Z" name="Watermelon Feta Salad" description="My Watermelon Feta Salad will be your new favorite ☀️ summertime dish. Have you ever had hot honey on ? watermelon? If you love hot honey, this is the recipe for you! This salad is absolutely outstanding: incredibly refreshing ?, with the hot honey adding just the tiniest bit of spice to keep things interesting. The combo of watermelon and feta cheese is a classic in Bulgaria. Here, the feta contributes creaminess and ? saltiness that complements the watermelon in the best sweet-and-salty way."]
Nutrition
Calories: 212kcal | Carbohydrates: 38g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 1g | Cholesterol: 22mg | Sodium: 289mg | Potassium: 447mg | Fiber: 2g | Sugar: 32g | Vitamin A: 2268IU | Vitamin C: 31mg | Calcium: 150mg | Iron: 1mg
