Healthy 5 Ingredient Creamy Cucumber Salad

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Healthy 5 Ingredient Creamy Cucumber Salad. This salad is absolutely one of my favourites and something that I have on rotation all year long. If you love Greek Tzatziki or love the polish “ Mizeria “ salad, you will love this. I had this salad at the black sea in Bulgaria and it’s the most refreshing salad in the world. It pairs perfectly with any meat, seafood, or vegetarian dish. For this recipe you will need:

Healthy 5 Ingredient Creamy Cucumber Salad

This salad is absolutely one of my favourites and something that I have on rotation all year long. If you love Greek Tzatziki or love the polish “ Mizeria “ salad, you will love this. I had this salad at the black sea in Bulgaria and it’s the most refreshing salad in the world. It pairs perfectly with any meat, seafood, or vegetarian dish. For this recipe you will need:
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Ingredients 

  • 1 peeled English cucumber, or any cucumber
  • salt to taste
  • cup plain yogurt — I love Balkan-Style, any will work
  • tablespoon olive oil
  • finely chopped dill to taste

Instructions 

  • Peel and dice the cucumber into circles.
  • Add the rest of your ingredients to a bowl with the diced cucumber and give it a stir.
  • Enjoy and don’t forget to share this with your loved ones.

Video

Notes

You are more than welcome to add any yoghurt you love. A tiny splash of lemon juice would be lovely in here as well. Please also note that what is healthy to ME might not be healthy to you and that’s okay, we are all allowed to chose what feels right for us individually.
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Hi! I'm Sneji. Nice to meet you!

I am more commonly known as “The Modern Nonna” on social media where I create easy home cooked meals with a modern twist. I was born and raised in Sofia, Bulgaria and learned how to cook at the best culinary school in the world – my grandma’s kitchen. I lived in Greece on the Island of Crete with my parents for a while and then moved to Toronto, Canada when I was in grade 5. I started to really cook and experiment with food 11 years ago when I was 21 years old. Everything I currently know is a reflection of some part of my life…

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