Inspired by the popular TikTok trend, this easy and delicious recipe for Pasta Chips puts a modern twist on traditional pasta by turning it into a crispy, flavorful snack.
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Course: Appetizer, Snack
Cuisine: American, Italian
Keyword: airfryer recipe, healthy snack, pasta chips, viral recipe
¼cupgrated parmigiano cheesemeasure with your heart
Instructions
Boil the pasta in salted water according to the package directions until al dente. Drain and toss with olive oil and seasonings.
Add finely grated parmigiano cheese.
Preheat your air fryer if it requires preheating. Then, add your pasta and set the air fryer to 400F (200C) for 10 minutes, tossing halfway through.
Air fry them in a single layer, shake midway, and cook in batches to prevent sticking.
Note: If you don't have an air fryer, bake the pasta chips in a preheated oven at 400F (200C) for 15-20 minutes, tossing them halfway through for even crispiness.
Chips are done when deep golden and hollow-sounding when tapped. Let them cool and enjoy! Note: scroll up for serving suggestions!
Video
Notes
Pasta Tip: Parboil pasta in salted water with a splash of vinegar for extra-crispy, kettle chip–style results.
Dips: Serve alongside your favorite dips like marinara, hummus, whipped feta, or spicy aioli.
Dairy-free: Skip the parm and add 1–2 tablespoons of nutritional yeast + a pinch of extra salt.
Gluten-free or high-protein pasta: Works great for hitting your macros or sticking to a GF diet. Add 1–2 extra minutes of cooking time if needed.
Shapes: Try making these with different kinds of pasta, such as penne, fusilli, or rigatoni.
Spice it up: Add smoked paprika and extra chili flakes.
Oven method: If you don't have an air fryer, bake the pasta in a preheated oven at 400F (200C) for about 15-20 minutes, tossing halfway through.