We start by warming some crumbled feta (always use feta in brine, never pre-crumbled) in a pan, and frying an egg directly on top to create a lacy, crispy, cheesy crust. Meanwhile, we char a tortilla, smash on some avocado and seasoning, and add the cheesy egg right on top. Perfection!
Heat a small nonstick skillet over medium-high heat. Crumble in the feta and immediately crack an egg into the center.
The feta is salty so I don't season the egg but you can if you wish. Cover the pan with a lid and reduce the heat to medium-low.
Cook for a few minutes until the egg white is set, the yolk is still runny, and the feta is crispy and golden on the bottom.
In a bowl, mash the avocado with a pinch of salt and a touch of lemon juice.
I charred the tortilla in a pan on the stove and added the mashed avocado on top.
Slide the fried feta egg on top of the tortilla, garnish with chives (if desired), and enjoy!
Video
[adthrive-in-post-video-player video-id="pDnunmzr" upload-date="2025-02-13T00:00:00.000Z" name="Viral Feta Fried Eggs" description="Once you try these 5-minute feta fried eggs ?, you’ll understand why this recipe is going viral on social media. This genius dish is heavily inspired by @graceelkus on Instagram, and it will be your new favorite five-minute breakfast or snack."]