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–+ servings
A flavorful Naan Pizza topped with fresh arugula, sliced figs, walnuts, goat cheese crumbles, and a drizzle of dressing served on a wooden board.
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5 from 1 vote

Naan Pizza

This Naan Pizza combines goat cheese, figs, walnuts, microgreens, and honey for an easy yet gourmet meal that's ready in just 10-minutes.
Prep Time3 minutes
Cook Time10 minutes
Total Time13 minutes
Course: Bread
Cuisine: American
Keyword: easy dinner, easy pizza, naan bread, pizza recipe, simple dinner
Servings: 2
Author: The Modern Nonna

Equipment

Ingredients

  • 1 Naan bread
  • 2 teaspoons Olive Oil
  • ½ clove garlic minced
  • 1 teaspoon parsley finely chopped

Topping Suggestion

  • handful micro greens or arugula
  • 2 figs sliced
  • 1 tablespoon walnuts chopped
  • 1 tablespoon honey
  • 2 tablespoons goat cheese feta, or ricotta

Instructions

  • In a small bowl, mix together the olive oil, minced garlic and parsley.
  • Brush your Naan with your garlic oil and bake in a preheated 400° F (200C) oven for 10 minutes or until crispy.
  • Take it out of the oven and add any toppings you love. Serve and enjoy.

Notes

  • Greens: I use micro greens to brighten up this recipe, but you can use arugula, spinach, or any other greens of choice.
  • Cheeses: This recipe works great with a variety of soft cheeses. In addition to goat cheese, you can use feta, ricotta, or burrata.
  • Protein: Add a protein such as chicken breast, pepperoni, ham or sausage or fresh prosciutto on top.
  • Margherita pizza: Make a classic margherita pizza by topping the naan with tomatoes, basil, and mozzarella cheese. Then, place your assembled pizza in the oven for a minute to melt the cheese.
  • Vegan and gluten-free: Make this vegan and gluten-free by opting for a gluten-free flatbread and using your favorite plant-based cheese, or eliminating it altogether. 

Nutrition

Serving: 1 pizza | Calories: 362kcal | Carbohydrates: 49g | Protein: 9g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Cholesterol: 11mg | Sodium: 476mg | Potassium: 150mg | Fiber: 3g | Sugar: 19g | Vitamin A: 221IU | Vitamin C: 1mg | Calcium: 83mg | Iron: 1mg
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