Healthy Banana Brownies

Close-up of several rich, chocolate brownies topped with chocolate chips, arranged on parchment paper. The brownies have a dense, fudgy texture, and the chocolate chips add a touch of shine.

5 from 3 votes

These Healthy Banana Brownies are a delicious and nutritious treat that everyone can enjoy! They're gluten-free, dairy-free, and egg-free, making them perfect for those with dietary restrictions.

Prep Time5

Cook Time20

Total Time25

Course: Dessert

Cuisine: American

Keyword: banana brownie, banana recipe, brownie recipe, brownies, healthy dessert, healthy recipes

Servings: brownies

Author: The Modern Nonna

Equipment

Ingredients

3 small bananas ripe
⅓ cup unsweetened cacao
½ teaspoon baking soda
½ teaspoon baking powder
pinch salt
¼ cup almond butter
¼ cup natural peanut butter
½ teaspoon pure vanilla extract
¼ cup chocolate chips
3 tablespoons maple syrup

Instructions

Line and spray a brownie pan or loaf pan with parchment paper and pre-heat oven to 350 F (180C).
Mash your bananas and add everything in your bowl.
Mix it all up and pour into your baking dish. Bake for 20-25 minutes depending on your oven.
Mine took 25 minutes exactly. Let them cool for 5-10 minutes and enjoy

Video

Nutrition