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A loaf of banana bread topped with three lengthwise slices of banana sits on a white plate, showcasing its golden-brown crust and moist texture.
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4.91 from 11 votes

Best Banana Bread Recipe

Everyone loves a slice of banana bread and this is the best Banana Bread recipe you'll come across. The ingredients are simple and straightforward and you'll be able to use up three of those ripe bananas sitting on your counter right now!
Prep Time10 minutes
Cook Time1 hour
Total Time1 hour 10 minutes
Course: Dessert
Cuisine: American
Keyword: 2 ingredient cake, air fryer meatloaf, banana bread, banana recipe, cake recipe, easy recipe
Servings: 10 slices
Author: The Modern Nonna

Equipment

Ingredients

  • 3 ripe bananas
  • 2 large eggs
  • ½ cup sugar any
  • 1 teaspoon pure vanilla extract
  • ¼ cup almond milk or any
  • pinch salt
  • ½ cup avocado oil or any
  • 1 ¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • handful walnuts or choc chips optional

Instructions

  • Add your bananas to a bowl and mash them. Add the rest of the wet ingredients and the sugar, and whisk it up. Now add your flour and baking soda and stir it.
  • Optional ingredients: any toppings you love like walnuts, or chocolate chips.
  • Pour the mixture into a lined loaf pan with parchment paper and bake in a preheated oven at 350F (177C) for 1 hour or until golden. Enjoy!

Nutrition

Serving: 1slice | Calories: 308kcal | Carbohydrates: 44g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Trans Fat: 0.004g | Cholesterol: 37mg | Sodium: 133mg | Potassium: 178mg | Fiber: 2g | Sugar: 14g | Vitamin A: 77IU | Vitamin C: 3mg | Calcium: 20mg | Iron: 2mg
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